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SIZZLING TANDOORI
SPECIAL
Murgh Tandoori
(Half),
Chicken marinated in
fresh ground spices, cooked in the tandoor - £5.85
Chicken Tikka
Pieces of chicken
marinated in spices and herbs, grilled over charcoal - £5.95
Lamb Tikka
Tender cubes of lamb
marinated in yoghurt and various spices cooked in clay oven - £6.10
Tandoori Mixed Grill
Assorted tandoori
delicacies and nan - £9.95
Chicken Shashlik
Pieces of marinated
chicken cooked on skewers with onion, tomato and capsicum - £6.30
Lamb Shashlick
Pieces of marinated
chicken cooked on skewers with onion, tomato and capsicum - £6.50
Sathe
Very mild, chicken
breast served sizzling with korma sauce - £6.75
Tandoori Paneer
Home made cottage
cheese marinated and shaped into chunks and baked in the tandoor -
£6.95
Tandoori King Prawns
Jumbo prawns in shell
marinated in combination of spices and cooked in tandoor (clay oven)
- £11.95
King Prawn Shashlik
Jumbo prawns in shell
marinated, grilled in tandoor and served sizzling, tomatoes and
capsicum - £12.50
INDIAN GOSSIP HOUSE
SPECIAL
Machi Massalla
Fillet of fish cooked
with tomato, almonds and cashew nuts in a creamy sauce - £9.50
Chicken Tikka Massala
Barbecued pieces of
tender chicken cooked with tomatoes, almonds, and cashew nuts in a
creamy sauce - £6.95
Chicken Tikka
Mushroom Karahi
Grilled pieces of
chicken cooked in a karahi with onion, tomatoes, mushroom and spices
- £7.95
Lamb Pasanda
Thin fillets of lamb
simmered in subtly spiced sauce with a touch of cream - £6.50
Haryali Massala
(Chicken/Lamb)
Green chicken baked in
a marinade of spinach, mint coriander puri,served in a creamy sauce
- £7.50
Peshwari
Chicken/Lamb
Marinated with tandoori
spices and cooked with green pepper, tomatoes and onions - £6.95
Akbori Chicken
Cooked with pistachio,
coriander and green chillies in a thick sauce - £6.95
Saffron Chicken
Barbecue chicken cooked
in chefs own recipe served in a sizzler - £7.50
Manchuri
Chicken/Lamb
Marinated in our unique
herbs and spices, then cooked in chopped spring onions - £6.95
Jaggutti Chicken
Cooked with mustard,
cumin seeds, shahi jeera, coriander, onions, coconut powder and
chillies (Hot) - £6.95
Garlic Chicken/Lamb
Garnished with garlic
in a medium sauce - £6.95
Murchwagan Korma
(Chicken/Lamb) Hot
The Korma dish is not
always mild in Kashmir as we present it here, it is literally red
hot, the colour comes from the use of beetroot, dry red chillies,
tomatoes and green chillies. - £7.50
Murchwagan King
Prawn Korma - £12.50
King Prawn Delight
King Prawns cooked in a
creamy sauce with fruit very mild, kashmiri speciality - £12.50
BALTI SPECIALS OF
INDIAN GOSSIP
All Balti dishes are
served with pilau rice
Machli Balti Haryali
Fillet off fish cooked
with green herbs and various spices - £9.95
Murgh Balti Haryali
Pieces of chicken
cooked with green herbs with a touch of crushed ginger, garlic and
condiments - £8.95
Golden Balti
For those who can not
take the heat of spices, tender chicken cooked to chefs own recipe -
£8.95
Balti King Prawn
Barbecued succulent
jumbo prawns sauteed with a combination of spices - £12.25
Balti Prawn Chuka
Prawns cooked with a
touch of fenugreek, tomatoes and capsicum, flavoured with garlic -
£8.95
Balti Ghost Chuka
Lamb cooked with a
touch of fenugreek, tomatoes and capsicum, flavoured with, garlic -
£8.95
Balti Murgh Chuka
Chicken cooked with a
touch of fenugreek, tomatoes and capsicum, flavoured with garlic -
£8.95
Balti Ghost Zafrani
Tender lamb with
chopped herbs and ground spices gently stirred in balti until cooked
to perfection - £9.95
Balti Murgh Tikka
Pieces of chicken
cooked with green herbs with a touch of crushed ginger, garlic and
condiments. - £9.95
Balti Subz-E-Bahar
Carefully chosen
assorted vegetables of chefs own choice simmered in their own juice,
delicately spiced - £6.95
Balti Navrattan
Balti tropical chicken,
prawn and lamb cooked with carrot, chickpeas, dal, mushrooms, and
peas in spinach - £9.95
Balti Navrattan
Multiveg
Made with aubergine,
broccoli, carrot, chickpeas, dhal, mange tout, mushrooms, peas in
spinach - £7.25
Balti Tropical
Chicken, prawn and lamb
- £8.95 |